Arrival Refreshments
Freshly brewed coffee and tea
Morning Tea
Freshly brewed coffee and tea
Open tortilla leek, spinach and green onion pies (v)
Working Lunch
Chilled Selection
Avocado (vg), prawn and mango and chicken sushi with wasabi mayonnaise and pickled ginger
Tomato, red onion, Kalamata olive and cucumber
salad (vg, gf)
Vegetarian Caesar salad (v)
Hot Selection
Penne pasta (vg)
Braised beef and oregano bolognaise (gf, df)
Roasted ratatouille with crushed Napoli sauce (vg, gf)
Fried spinach and cheese arancini (v, gf)
Shaved parmesan, basil pesto and chilli (v)
Grissini bread sticks (vg)
Dessert Selection
Fresh fruit skewers (vg, gf)
Chocolate cake (v)
Afternoon Tea
Freshly brewed coffee and tea
Frosted carrot tea cake and banana tea cake (v)
Groups of 20-250 guests
View our conference package
View our refreshment breaks
View our working lunches
Groups of 6-20 guests
View our executive package