The Club will give Flemington a run for its money offering a delicious three course menu, free-flowing beverages, Fashions on the Field, the Club sweepstakes, live telecast of the Melbourne Cup and musical entertainment by Club favourites Candela.
Book quickly to avoid missing out!


Menu

AMUSE BOUCHE
Savoury smoked salmon and caviar cornetto

ENTREE
Peppered rockmelon with prosciutto,
bocconcini and basil and a toasted walnut and
parmesan crumble

MAIN COURSE
Grilled Atlantic salmon fillet served with an
open creamy thermidor Shark Bay prawn puff
pastry tart, buttered asparagus and parsleyed
carrots

DESSERT
Seasonal fresh fruit tart with lemon curd,
raspberry meringue, coconut cream and a red
velvet sauce